The Coffee Route is designed to scale, by integrating the topic of coffee, a circuit including the different departments, destinations in the main departmental capitals, and finally, natural and cultural attractions, among others. It is a territorial tourism planning model aimed at facilitating the development, promotion and commercialization of tourist products, developing a diverse and complete tourist dynamic: nature, adventure, rural and community tourism, urban and cultural tourism, among others.

Currently the Coffee Route offers a total of 786 tourist resources in the process of development and valorization, of which 355 are natural, including waterfalls, rivers, lakes, mountains, protected areas, flora and wild fauna; 245 are cultural attractions, such as various cultural events, prehistoric fossils, rock art, petroglyphs, ancient buildings, colonial churches, music, ancestral dances, monuments and history; and, 186 are socio-economic attractions such as saddlery workshops, furniture stores, shoe stores, handicrafts, donuts, cigar factories, coffee benefits, and agricultural and livestock businesses.